Cabernet, Pino Noir, Pino Grigio, Chardonnay, Sauvignon Blanc, Champaign, Rose, Corona, Perroni, Guinness, Heineken, Blue Moon, Amstel Light, Sam Adams, Sierra Nevada , and more, Budwieser, Bud Light, Coors Light, Miller Light, Michelob Ultra, and more, 805 (Blonde Ale), Stella (Lager), Bud Light (Lager), Fat Tire (Alt Beer), , Blue Moon (Wheat), Lagunitas IPA (India Pale Ale), Iced Tea, Lemonade, Arnold Palmer, Coke, Diet Coke, Sprite, Gingerale, Tonic Water, Orange Juice, Cranberry Juice, Pineapple Juice, Grapefruit Juice, Perrier Sparkling Water, Red Bull (Iced tea, Lemonade, and Arnold Palmer is only served during lunch), Coffee, Decaf Coffee, Hot Tea (only served during lunch). The Cellar Fine Steaks & Wines was born through a love of superior meals, fine wine and fellowship with family & friends. The Root Cellar is a fast-casual, southern restaurant in Lexington, SC. Come see us this July! Whether you like to try new things or like to stick with your favourites, we will spoil you with choice! CELLAR BURGER. Grilled tofu, lettuce & tomato on a sesame seed bun. Served with dipping sauce, carrots, celery and fruit. Chunky white meat tuna with sliced tomatoes and lettuce on white bread. Lobster Bisque. Served with romaine lettuce, croutons and sprinkled Parmesan cheese. Our famous greasy cheesy quesadilla with chopped Ortega chili served with chopped tomatoes, sour cream and guacamole. The Cellar located at 1 Caroline St will feature more than 120 wines, 50 craft & imported beers, an extensive martini list and an ever-changing menu of seasonal cocktails! Fried onion rings served with carrots and celery. The Cellar Restaurant is located in the historic home of President Warren G. Harding. White tuna, chopped tomato and a hard-boiled egg over crisp greens with Thousand Island dressing. Food and drink prices will be consistent with the “casual upscale” menu of the Grizzly Peak main floor restaurant. … Located in the former Basement of the Historic Villa del Sol, we have been named 'OC's Best Hidden Secret'. All pastas are home made Half orders available. CELLAR. Grilled chicken breast with lettuce, tomato and teriyaki sauce on a sesame seed bun. Need a Gift? From Traditional Pub Fare Such As Buffalo Burgers Or Fish & Chips To Original Dishes Such As Our Flank Steak Salad, We Have Something For Everyone In Your Party. Grilled chicken, tomato, apple pieces and raisins over mixed greens with honey mustard dressing. People have taken notice of our locations interior design, our cheese mongers exquisite selections, our vision for pairing and creating well designed plates, as well as our selection of accoutrements featured in our shops. If it isn't plump and juicy it's not Cellar quality. Serving beer and spirits, and light bar food options. PHILLY CHEESE STEAK. The Cellar restaurant in San Clemente, Ca and our shops around Orange County have been featured in many publications. 714-525-5682 management@cellardining.com Our menus provide something for everyone with daily lunch specials and … A big fish in a small pond, The Cellar Restaurant boasts delicious global cuisine in … 305 North Harbor Boulevard, Fullerton, California 92832-While we may be tricky to find, that's half the fun. 2.54 mi. Chopped grilled chicken with bacon bits, mushrooms over fresh spinach with rice vinegar dressing. ORDER ONLINE. Grilled chicken and wonton over oriental greens with sesame seeds and a Thai peanut dressing. Stacked slices of turkey, bacon, avocado, lettuce and tomato between three slices of bread. Click on the Facebook link above to keep up to date on our Facebook page! Paste Casereccie. The Cellar Deli & Bar Room provides the perfect casual atmosphere to enjoy one of our specialty lunch creations, as well as our signature Winetails and wide selection of craft, domestic, and imported beers. Cellar 849: Winery and Wood Fired Pizza Detroit; Cellar 849: Winery and Wood Fired Pizza, Plymouth; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for Cellar 849: Winery and Wood Fired Pizza Restaurant on Zomato Menu items and cooked to order. The Best Cellar Restaurant in Blowing Rock, North Carolina was established in 1975. Asterick (*) denotes Children's dinners available (up to 10 years of age). We Have A Full Bar And Feature A … The Cellar Restaurant. Have a question or want to book a venue in The Cellar? Beef patty with grilled onions and cheddar cheese on toasted rye bread. The Cellar is a World Renowned, Award Winning Restaurant. Beer Bratwurst. Here you can enjoy a relaxing night of great food, pick from a large beer list, and listen to music from local bands. Paper-thin sliced beef served raw with arugula, shaved Parmigiano, fennel, and Balsamic vinaigrette, Prosciutto di Parma con Melone e Pere – 12, Sliced Parma prosciutto served over fresh melon and pear, Diced fresh mozzarella, grape tomatoes, basil, and artichoke hearts tossed with Balsamic vinaigrette, Soft polenta topped with roasted sausage, porcini mushrooms and demi-glace, Marinated fresh anchovies with radicchio, hearts of palm, arugula and roasted peppers, Salumi Assortiti con Verdure della Casa - 14, Imported capoccolo, artisan sopressata and dry sausage, olives, house marinated vegetables, grilled eggplant, ricotta salata and Reggiano Parmigiano cheeses, Home roasted peppers filled with fresh mozzarella cheese and Parma prosciutto, then baked with fresh basil, Shrimp sautéed with a basil pesto and served with a chick pea and tomato salad, Portobello mushroom cap roasted with imported gorgonzola cheese and served with a Balsamic glaze and baby greens, Half an avocado filled with shrimp and crab meat salads and a citrus-saffron sauce, Baby greens with imported gorgonzola cheese, sunflower seeds, and dried apricots with a peach vinaigrette, “House salad” of baby lettuces, grape tomatoes, walnuts, shaved fennel and Balsamic vinaigrette, All pastas are home made Chopped grilled chicken, grapefruit, avocado and cashew nuts over butter lettuce with raspberry vinaigrette dressing. 3 mini burgers with shredded chicken marinated in spicy buffalo sauce on sweet roll bread. Grilled cheddar cheese with bacon, tomato, and avocado on toasted sourdough bread. Hosts karaoke every Thursday night with a late night happy hour. Please contact the restaurant directly. Grilled chicken breast with lettuce, tomato and Swiss cheese on a sesame seed bun. Grilled chicken breast with lettuce, tomato, Swiss cheese and pesto sauce on a sesame seed bun. WELCOME TO THE CELLAR. Grilled chicken, mandarin orange slices & wonton over oriental greens with honey sesame dressing. The Cellar’s history dates back to the 1860s and was once known as “Oakwood Hall". A full plate of cooked mixed vegetables with sprinkled sesame seeds and teriyaki sauce. The Cellar Pub & Grill located on Oakwood Road has been a renowned and sociable Oak Creek icon for many, many years. FROM THE KITCHEN. Served with carrots, celery and fruit. Grilled mushrooms, blue cheese crumbles, lettuce and tomato on sesame seed bun. Diced green chili, cheddar cheese, lettuce and tomato on a sesame seed bun. Enjoy distinctively delicious, relaxed dining by the Susquehanna River. The Cellar Dining Room The Cellar dining room and bar is now open Tuesday - Saturday. Enquiry Form. Cocktails are made to order by our professional bartender. Hamburger, Cheeseburger, or Chicken Strips. Strips of bacon, lettuce, tomato and cheddar cheese on a sesame seed bun. Grilled onions, melted cheddar cheese, lettuce and tomato on a sesame seed bun. Grilled tofu with mushrooms and bell peppers over oriental greens with rice vinegar dressing. Due to Covid-19, restaurant open hours and service may differ. Tortilla chips drenched with beans, melted Swiss and cheddar cheese, chopped tomatoes and Jalapeño, sour cream and guacamole. All rights reserved. Avocado, swiss cheese, lettuce and tomato on a sesame seed bun. Dressings include Ranch, Thousand Island, Blue Cheese, Honey Mustard, Italian Vinaigrette, Honey Sesame, Oil & Vinegar, and Raspberry Vinaigrette. Taste your way through our delicious seasonal menu, carefully crafted with your taste buds in mind. Find something new or stick with a favorite. The outdoor patio allows you to soak up the Okanagan sun while enjoying a Mediterranean meal paired from our extensive wine menu featuring sixteen ever changing local wine house pours from local Okanagan Wineries. We've Got Gift Cards!! We ship anywhere in the United States and Canada! Closed. Served with a side of pasta Alfredo. Our delicious garden patty with lettuce and tomato on a sesame seed bun. ground chuck, lettuce, tomato, pickle and choice of cheddar or swiss on brioche bun $ 17. Feta cheese, bacon bits, mushrooms, chopped tomato and a hard-boiled egg over fresh spinach with honey sesame dressing. long-rib “center cut” veal chop pan roasted and served with gorgonzola cream sauce and caramelized shallots, 8 oz. Battered and fried juicy chicken strips served with dipping sauce, carrots, celery and fruit. Rigatoni con Gamberi e Asparagi - 23. An assortment of fresh fruit topped with raspberry yogurt and cottage cheese. We are a cannabis seed bank with 86 different breeders,we have over 1500 strains and counting. All Rights Reserved. Chopped slices of turkey, ham, Swiss and cheddar cheese, tomatoes and a hard-boiled egg over crisp greens and your choice of dressing. When you bite into our shrimp it pops! Ground turkey, lettuce and tomato on a sesame seed bun. ½ lb. When I entered, I was immediately greeted by a friendly hostess/waitress named Katy, who I think was responsible for waiting on the entire floor! © 2021 The Cellar Restaurant and 6-PAK Store. Benicia. Along side our Sister Restaurant, Hidalgo's, we are serving Brunch Saturday and Sunday 12-3! Served with cottage cheese. Sliced tri & cheddar cheese on sourdough … We also offer a number of gluten free, vegetarian, and vegan options. CLICK HERE FOR OUR MENU! The Cellar 32 has evolved into Brigantine's premier source, not only for quality dining in a relaxed atmosphere, but also for our expansive selection of packaged goods. The original location was in a basement on Main Street, where previous owners sold soups, sandwiches, and new and used books. Served with your choice of cheddar or Swiss cheese, lettuce and tomato on a sesame seed bun. Plus a locally inspired menu of delicious light bar fare! FRENCH DIP Grilled cheddar cheese with bacon, tomato, and avocado on toasted sourdough bread. Grilled chicken breast with lettuce, tomato, Swiss cheese and spicy buffalo sauce on a sesame bun. The Cellar Restaurant on historic Riverow in Owego, New York offers the Southern Tier's freshest, finest and most innovative cuisines. Slices of crispy bacon, onion rings, cheddar cheese and BBQ sauce on sesame seed bun. Half orders available, Tube pasta sautéed with whole and chopped shrimp, asparagus and pink sauce, Tube pasta with fresh chopped tomatoes, basil, sweet onion and fresh mozzarella, Potato dumplings sautéed in the classical sauce of ground veal, pork and beef, Hollow pasta tossed with salumi, prosciutto, pancetta, onion, and cream then finished with egg and Parmigiano, Wide ribbon pasta with jumbo lump crab and basil pesto cream sauce, Papardelle sautéed with sausage, spinach, fresh tomato sauce and drizzled with truffle oil, Ribbons tossed with smoked salmon, peas, Italian speck and cream sauce, Ribbons tossed with a sauce of roasted rabbit, Venetian style seafood ravioli served in a light tomato and tarragon sauce, garnished with fried ginger, Ravioli di Carne alla “Montepertuso” - 24, Meat filled pillows sautéed with mixed olives, light tomato sauce and goat cheese, Arborio rice served “alla unda” with lump crab meat, shrimp, and peas, with a touch of tomato, Arborio rice cooked al dente with sliced Italian Porcini mushrooms and grated Reggiano Parmigiano, 14 oz. 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